THIS IS A SERIES OF OCTOMORE TASTING EVENTS OCCURING BETWEEN AUGUST 2025 & OCTOBER 2026Jim McEwan's answer to critics who claimed Bruichladdich didn't make peated whisky beacuse they didn't have the skills to do it well. With "heavily peated" whisky starti
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26 Halloran StreetTHIS IS A SERIES OF OCTOMORE TASTING EVENTS OCCURING BETWEEN AUGUST 2025 & OCTOBER 2026
Jim McEwan's answer to critics who claimed Bruichladdich didn't make peated whisky beacuse they didn't have the skills to do it well. With "heavily peated" whisky starting at 30ppm, we'll just call Octomore's 80-308ppm "super heavily peated".
Octomore's young and cask strength spirit should be as current master distiller Adam Hannet has joked, Bruichladdich's most undrinkable whisky: "It’s too young, too strong and too peaty." Also known as "The impossible equation"; an equation that the Bruichladdich Distillery has mastered.
Join us for a series of whisky flights as we drink our way through the first decade or so of Octomore's journey - paired with a current release at each flight!
Public tastings of different whiskies from around the world with a heavy focus on Australian distilleries.
In-person tastings are held regularly at the Midnight Hotel in Braddon, Canberra.
Virtual tastings are held from time to time.
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